Resources Category

Early Warning Systems Hub Reports

May 5th, 2021

Global Report on Food Crises - 2021

The 2021 Global Report on Food Crises (GRFC 2021) highlights the remarkably high severity and numbers of people in Crisis or worse (IPC/CH Phase 3 or above) or equivalent in 55 countries/territories, driven by persistent conflict, pre-existing and COVID-19-related economic shocks, and weather extremes. The number identified in the 2021 edition is the highest in the report’s five-year existence.
Oct 1st, 2020

Food Price Monitoring and Analysis Bulletin, October 2020

International grain prices registered strong increases in September on production concerns and diminishing inventories, while international rice prices fell across the board amid slowdown in export demand and sales as well as the approaching main harvests in the Northern Hemisphere.
Sep 29th, 2020

Global Report on Food Crises - 2020 September update

This September update of the 2020 Global Report on Food Crises with a special focus on COVID-19 finds that a range of 101–104.6 million people in 27 countries are classified in Crisis or worse (IPC/CH Phase 3 or above) according to analyses carried out between March and September 2020, reflecting the peak situation in times of COVID-19 in countries.
Sep 1st, 2020

Food Price Monitoring and Analysis Bulletin, September 2020

nternational prices of cereals were generally firm in August. Wheat prices increased in response to low production prospects in Europe and stronger buying interest. International prices of rice also increased, underpinned by seasonally tight export availabilities and increasing African demand. Maize price quotations were mixed, with the benchmark US maize values down from the previous month but those from South America went up.
Sep 1st, 2020

GIEWS Crop Prospects and Food Situation - No 3 on September 2020

FAO assesses that globally 45 countries, including 34 in Africa, are in need of external assistance for food. The effects of the COVID-19 pandemic, particularly through the loss of income and jobs related to containment measures, have severely aggravated global food security conditions, as well as increasing the number of people in need of assistance. Conflicts and weather shocks remained critical factors affecting the current high levels of severe food insecurity.