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Food Prices Lower in 2012 than 2011, Says FAO
The FAO released today its Food Price Index for November. The Index fell slightly in October to 213 points, largely due to lower international prices for cereals, oils, and fats. The report also finds that for the first 10 months of 2012, international food prices were on average eight percent lower than during the same period in 2011.
AMIS Releases Third Edition of Market Monitor
The Agricultural Market Information System (AMIS) has released the third edition of its monthly Market Monitor . The report examines global agricultural market and price trends.
This third edition finds that the global supply and demand balance for wheat and maize continues to tighten; however, the balance for rice and soybeans is easing. Wheat forecasts have been impacted in recent weeks by unfavorable weather in several winter-wheat growing areas in the northern hemisphere. Conflicting reports regarding Ukraine's proposed wheat export ban have also complicated the market.
Ukraine Export Bans Are the Wrong Move for Food Security
Ukraine has announced that it will be enforcing an export ban on wheat beginning on November 15. The move comes after poor weather impacted Ukraine’s wheat harvests and follows in the wake of the US drought, which decimated that country’s wheat crop and led to sharp increases in international prices. Ukraine’s exports are expected to reach 5.3 million tons in November, a level which the Ukrainian government says will exhaust the country’s exportable surpluses.
USDA Reports Lower Wheat and Maize Supplies, Better News for Soybeans and Rice
The latest USDA World Agricultural Supply and Demand Estimate report was released today. This month's report cites lower world supplies for wheat and maize; global rice supplies, on the other hand, are up to a record 465.1 million tons.
Food Prices Rise 1.4 Percent in September
FAO released the latest Food Price Index today. The report cites slightly higher food prices in September, averaging 216 points. The increase was based mostly on the meat and dairy sectors, with smaller increases in grains. The Index is currently 22 points below its peak of 238 points in February 2011, and nine points below its level of 225 points in September 2011.