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GIEWS Releases Global Food Price Monitor for July

• by Sara Gustafson

GIEWS has released the latest Global Food Price Monitor, citing a slight rise in the FAO Food Price Index for June. The increase is based in large part on strong increases in global sugar prices, which are up 14 percent from May. At 234 points, June's Food Price Index remains 4 percent lower than the all-time high hit in February 2011.

Excessive Food Price Variability Early Warning System Launched

• by Sara Gustafson

IFPRI launched the Excessive Food Price Variability Early Warning System today. This new tool measures excessive food price variability and is the only mechanism currently available to identify time spans of increased price variability. It is updated daily and forewarns policymakers and humanitarian agencies of periods of time with excessive food price variability.

US Senate Votes to End Ethanol Subsidies

• by Sara Gustafson

The US Senate on Thursday voted to eliminate billions of dollars in federal ethanol subisidies, making it unlikely that the current 45-cent-per-gallon subsidy for refiners and 54-cent-per-gallon tariff on imported ethanol will be extended beyond the end of the year.

G20 Action Plan Highlights Agriculture and Food Price Volatility

• by Sara Gustafson

With food security remaining a critical issue for both developed and developing countries, the Meeting of G20 Agriculture Ministers met on June 22-23 to discuss food price volatility and improved sustainable agricultural policies. The Action Plan developed at the meeting highlights greater sustainable productivity, better market information, more open trade, comprehensive rural development and agricultural policies, and sustained investment in agricultural development.

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