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Updated: Will India's National Food Security Bill Help or Hurt?

• by Sara Gustafson

Last week, India’s executive branch passed the historic National Food Security Bill (NFSB), an act that will dramatically increase the number of people who receive food subsidies from the government. While India’s existing food distribution system, the Targeted Public Distribution System (TPDS), is already enormous, the NFSB proposes to increase coverage to 75% of India’s rural population and 50% of the urban population – a whopping 800 million people.

FEWS Net Monthly Price Watch Released

• by Sara Gustafson

The latest FEWS Net Monthly Price Watch was released today. The report saw stable global rice and wheat prices in May, although wheat prices remain at high levels. Rice production is on track to surpass last year's record harvests, and rice prices are expected to remain relatively stable for the rest of the year. Global maize prices increased on delayed planting in North America, caused mainly by poor weather conditions. Closing global maize stocks are expected to be tight despite record South American harvests.

Public Health Experts Take On UN’s Zero Hunger Challenge

• by Sara Gustafson

A new initiative, the Community for Zero Hunger, was launched this week. It will identify the greatest gaps that remain in reducing hunger and malnutrition, and leverage the private sector to help fill those gaps at scale.

Putting Nutrition on the G8 Agenda

• by Sara Gustafson

The 2013 G8 Summit is fast approaching, and development actors around the world are pressing for malnutrition to take center stage at the talks. In the lead-up to the summit, The Lancet , one of the world's most prestigious medical journals, has released a new series on maternal and child malnutrition . This latest series continues the discussion generated by the journal's 2008 series on nutrition, which culminated in the creation of the Scaling Up Nutrition (SUN) movement and recent increased focus on the importance of a child's first 1,000 days.

International Maize Price Rose in May, Says GIEWS

• by Sara Gustafson

The GIEWS Global Food Price Monitor for May was released today, citing a 5 percent rise in global maize prices. The increase in maize prices reflects planting delays in the US caused by cold, wet weather in key growing areas. Wheat export sales also increased in May, adding further upward pressure on prices. Higher maize prices were seen in many low-income countries in LAC due to higher transport costs and reduced outputs.