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The global food price crisis threatens to cause a global nutrition crisis: New evidence from 1.27 million young children on the effects of inflation

• by DEREK HEADEY AND MARIE RUEL

Frequent food crises with spiking prices have become the new normal in the 21st century, bringing urgency to the task of understanding their nutritional impacts on poor and food insecure populations. In a new analysis of 1.27 million children in 44 low- and middle-income countries (LMICs) we show that exposure to food inflation in the womb and first years of life is associated with greater risks of child wasting in the short run and stunting in the long run.

FAO Food Price Index Released

• by S. Gustafson

The FAO Food Price Index held steady in November and was only 0.3 percent above its November 2021 level. Rising vegetable oil prices were checked by declines in cereal prices.

FAO Food Outlook Sees Surging Food, Agricultural Import Bills

• by S. Gustafson

The latest Food and Agriculture Organization of the United Nations (FAO) Food Outlook, released on November 11, 2022, sees continued challenges for global food security due to high energy and fertilizer costs, climate change, trade restrictions, economic downturns, and continuing conflicts around the world.

Addressing the food crisis in Yemen: The private sector’s key role amid local conflict and global market disruptions from the Russia-Ukraine war

• by SIKANDRA KURDI, OLIVIER ECKER, JOSEPH GLAUBER AND DAVID LABORDE

The Yemen conflict, underway since early 2015, has led to an ongoing, unprecedented humanitarian emergency. Food needs far exceed current consumption levels, with 3.5 million pregnant or breastfeeding women and children under 5 suffering from acute malnutrition and up to 19 million people affected by food insecurity in 2022.

Can agricultural exports from Southern Cone countries make up for global supply disruptions arising from the Russia-Ukraine war?

• by JOSEPH GLAUBER, DAVID LABORDE, VALERIA PIÑEIRO AND AGUSTÍN TEJEDA

The economies of the Southern Cone (Argentina, Brazil, Chile, Paraguay, and Uruguay), major agricultural exporters still recovering from the negative impacts of the COVID-19 pandemic, have benefited from the rise in international prices accompanying the Russian invasion of Ukraine. With the war disrupting global supplies, the net exporting countries of the region have the opportunity to increase their exports.