High food prices, reduced income, conflict, COVID-19 impacts and expected impacts of La Niña condition are key drivers of food insecurity

COVID-19, dry spells and economic decline drive 45 million people into high levels of acute food insecurity in Southern Africa

Over one million children acutely malnourished in North East Nigeria

Conflict, high food prices, depreciation of local currency and disrupted livelihoods are the major drivers of acute food insecurity

IPC Results October 2020 - July 2021

Over 8.6 million people in seven regions of Ethiopia face high levels of acute food insecurity

5.5 Million people in Tigray and neighbouring zones of Afar and Amhara face high levels of Acute Food Insecurity

42% of population facing high levels of acute food insecurity

Over 8.5 million people in seven regions of Ethiopia highly food insecure

Over 21 million people in DR Congo facing high levels of acute food insecurity driven by conflict, COVID-19, flooding and economic decline