
Gaza’s worsening food crisis and troubled path to reconstruction
As the Israel-Hamas conflict rages on in the Gaza Strip, the territory’s entire population of more than 2 million remains under threat of severe food crisis. The latest alert from the IPC Integrated Phase Classification for Acute Food Insecurity reports that one in five people in the Gaza Strip—upwards of 500,000—are on the brink of starvation (IPC Phase 5 Catastrophe) due to the March 18, 2025 end of the ceasefire and the resumption of blockades of humanitarian aid and commercial supplies. The entire population is facing crisis-level acute food insecurity (IPC Phase 3 or worse).

The world is nowhere near the goal of zero hunger by 2030 amid uncertain global development financing. What now?
In the wake of a series of recent crises that drove up global hunger and food insecurity, the world remains far off track in meeting Sustainable Development Goal 2 (SDG2)—ending hunger and malnutrition by 2030. Now, in a chaotic global environment of still more crises and complications, including cuts in official development assistance, what is the best course forward for governments and development organizations to address these urgent problems?
Tri-National Border Region of the Río Lempa: Acute Food Insecurity Situation March - May 2025 and Projections for June - September 2025 and October 2025 - February 2026
During the first projection period (June to September 2025) indicates a further deterioration during the seasonal hunger period, with 139,000 people (23 percent) projected to be in Phase 3 or above, including 15,000 in Phase 4 (Emergency). The Ch’orti’ region is expected to remain severely affected, with one in three people in Crisis or worse. This decline is largely attributed to the depletion of 70 percent of staple grain reserves, rising market prices, and reduced employment opportunities in the agricultural sector.
From October 2025 to February 2026, a slight improvement is anticipated, supported by seasonal labour demand, grain harvests, and remittances. Nevertheless, around 69,000 people (11 percent) will remain in Phase 3 or above, highlighting persistent vulnerabilities, especially in Ch’orti’, which is expected to maintain Phase 3 classification for 20 percent of its population
Gaza Strip: Acute Food Insecurity Situation for 1 April - 10 May 2025 and Projection for 11 May - 30 September 2025
From 11 May to the end of September 2025, the whole territory is classified in Emergency (IPC Phase 4), with the entire population expected to face Crisis or worse acute food insecurity (IPC Phase 3 or above). This includes 470,000 people (22 percent of the population) in Catastrophe (IPC Phase 5), over a million people (54 percent) in Emergency (IPC Phase 4) and the remaining half million (24 percent) in Crisis (IPC Phase 3). This marks a significant deterioration compared to the previous IPC analysis (released in October 2024) and the already dire conditions detected between 1 April - 10 May 2025. During this time, 1.95 million people (93 percent) were classified in Crisis or worse (IPC Phase 3 or above), including 244,000 people (12 percent) in IPC Phase 5 (Catastrophe) and 925,000 (44 percent) in IPC Phase 4 (Emergency).
Tanzania: Acute Food Insecurity Situation February - May 2025 and June - October 2025
Food security is expected to improve between June and October 2025, with 242,000 people projected in Crisis (IPC Phase 3) and nearly 1 million in Stressed (IPC Phase 2), supported by favourable rainfall and upcoming harvests. However, persistent risks such as dry spells, floods, high food prices, and crop and livestock diseases could reverse these gains.
Honduras: Acute Food Insecurity Situation for December 2024 - March 2025 and Projections for April - July 2025 and August - November 2025
In the first projected period, from April to July 2025, despite a slight improvement, the situation remains similar for an estimated 1.7 million people (17 percent of the population), who are likely to face high levels of acute food insecurity (IPC Phase 3 or above), with at least 92,000 people expected to be in Emergency (IPC Phase 4). During this period, while the dry season may be stimulating tourism in some parts of the country and food inflation shows signs of stabilisation, agricultural households are anticipated to face hardship due to depleted food stocks during the lean season. Moreover, the potential suspension of projects funded by USAID may negatively impact key sectors such as education, health, and migration, further increasing the vulnerability of the population.
Haiti: Acute Food Security Situation Projection Update for March - June 2025
Out of the 5.7 million people facing high levels of acute food insecurity—the highest number in recent years—over 8,400 people living in displacement camps are experiencing catastrophic hunger in IPC Phase 5 (Catastrophe). An additional 2.1 million people, representing 19 per cent of the analysed population, are in IPC Phase 4 (Emergency), facing critical food insecurity, while 3.6 million people (32 per cent) are classified in IPC Phase 3 (Crisis).
Somalia: Acute Malnutrition Projection Update for April - June 2025
The reduction in humanitarian funding is already affecting the nutrition, health, and WASH service delivery, impacting the nutrition outcome for two rural livelihoods which have worsened from Serious (IPC AMN Phase 3) to Critical (IPC AMN Phase 4).
The total acute malnutrition burden estimate for January to December 2025 has also increased to 1.8 million children aged 6-59 months, including 479,000 children likely to be severely malnourished. Compared to the January 2025 analysis, with a total burden estimate of 1.7 million for the same period, the revised estimate reflects an increase of nearly 47,000 children facing acute malnutrition.
Dominican Republic: Acute Food Insecurity Situation October 2024 - January 2025 and Projection for February - May 2025 and June - September 2025
In the projected period (June to September 2025), the situation will remain more or less the same, with 890,000 people (8 percent of the population analysed) projected to be in Phase 3 or above. Inflation is expected to remain resistant to decline due to domestic demand and production costs, while food prices will continue rising. The transition from La Niña to neutral climatic conditions may support agricultural production and reduce disaster-related risks. However, households with students will face increased food expenses due to the end of the school term and the suspension of the school feeding programme.
Democratic Republic of the Congo: Acute Food Insecurity Projection Update for January - June 2025
In this projection update, the situation deteriorated in the four provinces of North Kivu, South Kivu, Ituri, and Tanganyika, with more than 10.3 million people facing Phase 3 or above, including 7.9 million people in Phase 3 and 2.3 million in Phase 4.