Egypt

A new report from IFPRI, WFP, and Egypt's Central Agency for Public Mobilization and Statistics (CAPMAS) finds that in 2011, food insecurity affected an estimated 17 percent of the population, or 13.7 million people. This number is up from 2009, when 14 percent of the population suffered from food insecurity. Poverty has also risen during this time, with 15 percent of the population moving into poverty between 2009 and 2011.

The Famine Early Warning Systems Network (FEWS NET) has released a food security brief for North Africa and the Middle East which examines food price trends in these areas. Increasing food prices are expected to have a stronger impact among populations where chronic food insecurity is more widespread, such as Pakistan, Yemen, Sudan, Morocco, Syria, Egypt, and Iran.

The economic, political, social, and nutritional impacts of food price volatility and price spikes are clear. In the 2007-08 food price crisis, 33 countries saw violent riots and social unrest as a result of rising food prices; in 2011, increasing food prices have been at least partially blamed for political turnover in Tunisia and Egypt, as well as riots in several other countries.

The FAO Global Information and Early Warning System on Food and Agriculture (GIEWS) has released a food security brief for North Africa, citing regional unrest and rising global commodities prices as the rationale for a WFP-led emergency food aid operation. The report discusses the production and import/export situation in Egypt, Libya, and Tunisia.