Blog Category

Data

Latest Food Price Monitoring and Analysis Bulletin Released

• by Sara Gustafson

Global wheat export prices fell in February as a result of slowing trade activity, ample supplies, and generally good growing conditions throughout the Northern Hemisphere, according to this month's FAO Food Price Monitoring and Analysis Bulletin . These prices reflect a decline of almost 20 percent from February 2015.

FAO Crop Prospects and Food Situation Report Released

• by Sara Gustafson

FAO's first Crop Prospects and Food Situation report of 2016 estimates that while global stocks remain at adequate levels, a total of 34 countries are in need of external food assistance due to a combination of civil conflict and El Niño-linked weather conditions. Twenty-seven of those countries are in Africa, where adverse weather resulted in significantly lower 2015 cereal harvests. Crop production prospects for southern Africa have been particularly affected, and this is likely to have severe food security implications in the region, according to the report.

Is the Global Seed Industry Investing in Smallholders? A New Report Measures Private Sector Engagement

• by Sara Gustafson

Improved seed varieties that are more resistant to heat, drought, and pests and disease can help farmers increase their crop yields and adapt to the effects of climate change. However, smallholder farmers often do not use improved seeds, because of prohibitively high costs, a lack of access to seed dealers, or a lack of information about the benefits of improved varieties.

Enabling the Business of Agriculture

• by Sara Gustafson

Markets play a crucial role in global agricultural development and food security, and well-functioning markets require effective, transparent regulations to ensure agricultural safety, quality, and economic efficiency. The World Bank’s 2016 Enabling the Business of Agriculture report examines the current state of agricultural and agribusiness regulations across the globe and provides some important lessons.

New Year Starts with Strong Commodity Stocks, Falling Prices

• by Sara Gustafson

The FAO Food Price Index fell nearly 3 points in January, signaling a continued decrease in all of the commodities tracked by the Index and a decline of nearly 29 points from January 2015. This continued fall in prices is in part driven by the strong global supply highlighted in this month’s AMIS Market Monitor , along with an appreciating US dollar and lower global oil prices.