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Can the G7 be a force for good in the current global food security crisis?

Jun 7th, 2022 • by DAVID LABORDE AND CARIN SMALLER

The Group of Seven wealthy nations (G7), currently led by the German presidency, has put a welcome focus on the global food insecurity and nutrition crisis unleashed by the war in Ukraine, with the most severe impacts falling on vulnerable populations in low- and middle-income countries (LMICs). The two May G7 meetings produced four separate communiqués, each of them dozens of pages long (the development ministers communiqué alone was 23 pages!) and a G7-led Global Alliance for Food Security was announced.

One of the world’s worst economic collapses, now compounded by the Ukraine crisis: What’s next for Lebanon?

May 16th, 2022 • by CLEMENS BREISINGER, NADIM KHOURI, JOSEPH GLAUBER AND DAVID LABORDE

High food prices and supply disruptions triggered by the Ukraine war are hitting Middle Eastern and North African (MENA) countries like Egypt, Sudan, and Yemen hard, partly due their heavy dependence on wheat imports. But in the region, Lebanon—already in the midst of one of the world’s worst economic collapses since the 1850s—is uniquely vulnerable to food security impacts from the Russia-Ukraine conflict.

A recent World Bank report calls Lebanon’s current crisis “The Great Denial”—referring to an ongoing breakdown of government services, civil society, and the economy.

The impact of the Ukraine crisis on the global vegetable oil market

May 16th, 2022 • by JOSEPH GLAUBER, DAVID LABORDE AND ABDULLAH MAMUN

The war in Ukraine has pushed prices of agricultural products to historically high levels, and concerns about global food security occupy headlines and world leaders’ minds, as demonstrated by recent IMF and World Bank meetings. So far, much of the attention has focused on grains, particularly wheat—because of its importance in diets, and the predicament of countries where wheat accounts for a large share of calories consumed, is largely imported, and is dominated by supplies from the Black Sea.

AMIS Urges Restraint on Food Export Restrictions

May 5th, 2022 • by S. Gustafson

With the Russia-Ukraine conflict disrupting global supply chains, roiling markets and raising food and fuel prices, some governments have responded with restrictions on agricultural exports. While these policies may be domestically appealing, however, they have wider ramifications for global food prices and food security, according to the May AMIS Market Monitor. The report emphasizes that restrictive trade measures like export restrictions will further limit available food stocks, raise food and fuel prices even higher, and push poor populations into more acute food security.