Food Availability

Since early 2020, Guatemala has faced a multitude of food security shocks: from the outbreak of the COVID-19 pandemic and resulting restrictions on movement and disruptions to agricultural trade to widespread flooding following several major tropical storms to skyrocketing staple food prices. A new article in World Development examines the immediate and longer term impact of these shocks on households’ incomes, diets, food security, and migration decisions, particularly in rural areas.

In 2018, African swine fever (ASF), a deadly hemorrhagic disease found in pigs, was reported for the first time in China. By mid-2019, the disease had infected hundreds of millions of pigs—anywhere from 30 to 70 percent of the country’s swine population. Millions of pigs were culled in an effort to slow the spread of the disease, resulting in a drastic reduction in the volume of Chinese pork produced.

“The G-20 is the premier forum for our international economic development that promotes open and constructive discussion between industrial and emerging-market countries on key issues related to global economic stability. By contributing to the strengthening of the international financial architecture and providing opportunities for dialogue on national policies, international co-operation, and international financial institutions, the G-20 helps to support growth and development across the globe.” ( G20 Mandate )