What's New

One of the most populous countries in the developing world, Bangladesh has made impressive strides in recent years in both food self-sufficiency and poverty reduction. Since 1990, Bangladesh's Global Hunger Index score has fallen from 37.9 to 24.0, meaning a fall from extremely alarming levels of hunger. And from 2000 - 2010, the incidence of poverty in the country declined from 49 percent to 32 percent. Still, much remains to be done to ensure that the country continues its upward climb. New research from IFPRI looks at the two sides of Bangladesh's poverty and food security coin.

Food assistance programs are a staple in the international development world, used to address both humanitarian crises and longer term development goals. But what type of food assistance program is most effective in the fight against hunger and malnutrition?
A new IFPRI report examines this question.

FEWS NET has released the latest update to its West Africa Food Security Outlook . The report sees good crop production in the region, with initial evaluations citing cereal production between 5 and 17 percent higher than 2011. The report cautions, however, that due to continuing high prices and past stock depletion, food insecurity in some parts of the region could remain at Phase 2 (Stressed) levels through October.

A new joint program led by UN Women, FAO, IFAD, and WFP aims to empower rural women to work for food security, economic development, and social progress. " Accelerating Progress Toward the Economic Empowerment of Rural Women " is a five-year initiative that will be implemented beginning in Ethiopia, Guatemala, Kyrgyzstan, Liberia, Nepal, Niger, and Rwanda.

During the Second APEC Ministerial Meeting on Food Security in Kazan, Russia, APEC Ministers unanimously endorsed a comprehensive plan to address food security and development issues. The Kazan Declaration focuses on increasing agricultural productivity, facilitating trade and developing markets, enhancing food safety and quality, and improving vulnerable populations' access to safe food sources, and ensuring sustainable development.