Africa: Northern Africa

The Gaza Strip has entered a “worst case” food crisis, with its population now facing famine, according to a July 29 Integrated Food Security Phase Classification (IPC) alert. Responding to growing international outrage over the emergency, two days earlier, Israel said it was reopening humanitarian aid corridors—allowing international organizations to resume convoys—while the Israeli Defense Force announced a daily  “tactical pause” on operations in densely-populated Gaza City, Deir al-Balah, and Mawasi to facilitate aid distribution.

As the conflict in Sudan enters its twentieth month, acute food insecurity in the country is spreading rapidly. According to a new alert from the IPC Famine Review Committee, Famine conditions have been identified in five areas of the country, with an additional five areas expected to face Famine between December 2024 and March 2025. As many as 17 additional areas are at risk of Famine, and half the country’s population—24.6 million people—is currently experiencing high levels of acute food insecurity.

Millions of people across 22 countries and territories may be pushed into acute food insecurity by May 2025, according to the latest FAO-WFP Hunger Hotspots Report. Ongoing and increasing conflict in many areas of the world, along with economic hardships and extreme weather caused by climate change and the La Niña phenomenon, are behind this significant increase in both the magnitude and the severity of acute food insecurity.

According to the Global Report on Food Crises (GRFC) Mid-Year Update, the number of people facing or expected to face IPC Phase 5 (Catastrophe/Famine) food insecurity more than doubled from 2023 to 2024: from just over 700,000 people to 1.9 million people in four countries/territories. This is the highest number ever recorded by GRFC reporting.

Hunger continues to rise across the globe, with nearly 282 million people facing acute food insecurity in 2023, according to the 2024 Global Report on Food Crises (GRFC).  This number is up by 24 million from 2022, marking the fifth consecutive year that food insecurity has risen.